Truffle & Saffron Tagliolini, Sardines, Fennel & Lemon Zest
Experience the vibrant flavors of the Mediterranean with Saffron and Truffle Pasta paired with fresh sardines, fennel, and pine nuts. This exquisite dish is elevated by the crunch of toasted breadcrumbs and the zest of lemon, perfectly complementing the earthy notes of saffron and truffle. A luxurious yet refreshing meal...